The Best of Fall's Flavors

Celebrate the Season with Smoke and Char

Recueil de recettes

Grilltober with Kamado Joe

Grilltoberfest – the perfect time to fire up your Kamado Joe grill and enjoy the rich, smoky flavor that only a charcoal grill can deliver.

What is Grilltoberfest? A play on Oktoberfest where you can showcase your fall grilling prowess

Whether you're hosting a backyard gathering or cooking up a seasonal feast, this month is all about embracing bold, wood‑smoke-infused flavors and taking your fall grilling to the next level. Keep reading to discover tips and inspiration for making the most of your Grilltoberfest.

Beer Cheese Dip

A creamy, smoky blend of sharp cheddar, Velveeta, and Märzen beer, all melted together in a cast-iron skillet on your Kamado Joe. Perfect for dipping pretzels, sausage bites, or roasted veggies.
Niveau: Débutant:
Voir recette

German Cabbage Stir-Fry with Bacon and Kielbasa

A hearty stir-fry featuring smoky bacon, seared kielbasa, tangy mustard, and tender cabbage, cooked in the Kamado Joe Karbon Steel™ Wok for bold, open-flame flavor. Perfect for Oktoberfest cookouts or weeknight dinners.
Niveau: Débutant:
Voir recette

Maple Bourbon Glazed Carrots

Tender baby carrots glazed with a rich blend of bourbon, brown sugar, honey, and Maple Bourbon Rub, all cooked to perfection in the Kamado Joe Half Moon Pan. A sweet and smoky side dish that elevates any meal.
Temps de cuisson:0 - 30 min
Niveau: Débutant:
Voir recette

Oktoberfest Chuck Roast Sliders

Tender, smoky chuck roast is slowly smoked and then braised in rich, dark beer for maximum flavor. Caramelized onions add a sweet-savory punch, while homemade pretzel buns provide that soft-yet-chewy base. Finish it all off with a luscious, creamy beer cheese sauce, and you've got a slider that's perfect for Oktoberfest, game day, or any celebration that calls for bold, hearty flavors.
Niveau: Débutant:
Voir recette
Kamado Joe Blog

Serve Up Adventure

Voir tous let articles