Las brasas arden bajo una piedra de jabón con forma de media luna colocada en una estantería «Divide & Conquer»
jenniferdanella

Jennifer Danella-Homa

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Experto en caza y cocina al aire libre

Llevamos la naturaleza a la mesa, receta de caza silvestre a receta de caza silvestre

Jenn es una experta en cocina de caza y autora de libros de cocina, y le encanta la naturaleza. Jenn se enorgullece de crear recetas de caza aptas para toda la familia con lo que se lleva a casa de sus excursiones. Le encanta cocinar al aire libre y cree que es el complemento perfecto para la caza.

Favorite Activity:
Hunting
Fun Fact:
I was on TV as a kid!
Favorite Recipe:
Venison Mississippi Meatballs
Hometown:
West Norriton, PA

Parrilla Favorita

Kamado Joe el producto que eliges

Joe Jr® con soporte de hierro fundido

Más información
Someone uses a spatula to turn burgers cooking on the grate of a Joe Jr grill

Kamado Joe Preguntas y Respuestas con Jennifer Danella-Homa

What inspired you to start barbecuing? How long have you been doing it? Tell us how you got started!
I really wanted to incorporate barbecue flavors into my cooking. I have been doing this for over 7 years now and started really just for the desire to get the smoky flavor!
What advice would you give to someone new to grilling? do you have any advice for a new content creator in the BBQ space?
Don't be afraid to fail. We all have to start somewhere.
What is your favorite grilling technique that you've learned and why?
Reverse Searing. Especially when cooking with game meats it’s a great way to get tender results every time.
What is your favorite recipe?
Mississippi Venison Meatballs or anything with venison steaks!

Recetas favoritas de Jennifer Danella-Homa