Classic Joe III without Cart

Our Kamado Joe® Classic III includes our newest innovation, the revolutionary SlōRoller Hyperbolic Smoke Chamber insert. Harnessing the power of cyclonic airflow technology to control heat and smoke, the SlōRoller insert is designed to perfect the taste and texture of food on low-and-slow cooks up to 500°F, and is easily swapped out for heat deflector plates when searing or grilling at higher temperatures. As with its predecessor, the Classic II, it also features a thick-walled, heat-resistant shell that locks in smoke and moisture at any temperature.

$1,499.00

Features

KAMADO JOE AIR LIFT HINGE

Other kamado grills allow the dome to fall or slam during lifting or closing, but our breakthrough hinge significantly reduces dome weight - so you can lift it with a finger and stop it wherever you want.

KAMADO JOE AIR LIFT HINGE

3-TIER DIVIDE & CONQUER® COOKING SYSTEM

Our patented Divide & Conquer® Flexible Cooking System transforms the humble grill grate into the most powerful cooking tool in your arsenal. The revolutionary multi-level, half-rack design frees you to cook different foods in different styles at different temperatures—all at the same time. You’ll end up with a perfect, well-rounded meal without ever leaving the grill.

3-TIER DIVIDE & CONQUER® COOKING SYSTEM

PATENTED SLōROLLER HYPERBOLIC SMOKE CHAMBER

The first of its kind, the revolutionary SlōRoller leverages patented, Harvard science that transforms a Kamado Joe® into one of the world’s most optimal smokers. By distributing smoke and heat in rolling, recirculating waves throughout the smoke chamber, the SlōRoller surrounds food in clouds of delicious smoke while evenly distributing heat—resulting in enhanced flavor and significantly reduced hot spots.

SLōROLLER HYPERBOLIC SMOKE CHAMBER

Additional Features

Kontrol Tower
Top Vent
Heat Range:
225°F to 750°F
500°F Max. when
using SlōRoller
Charcoal
Grill Basket
18 inch
Cooking Surface

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