Discover the Flavor of Traditional BBQ with Kamado Joe
Embark on backyard adventures with Oded of Embers Only BBQ and the Big Joe® Series III Kamado Grill, where every meal becomes a special occasion filled with flavor, fun, and traditional BBQ recipes. This series of videos will cover traditional barbeque recipes with a Kamado Joe spin. Whether a seasoned pitmaster or a novice, viewers will find valuable insights into achieving the perfect smoky flavor at home. Join us in exploring mouth-watering recipes and the secrets to exceptional BBQ, all from the comfort of your own backyard. Light up the coals and get ready to cook with Big Joe.
Pulled Pork Sandwich Recipe on Kamado Grill
Impress your friends and family with the first recipe in the 'Big Joe Backyard BBQ' series: Pulled Pork Sandwiches! Slow-cooked to perfection on your Kamado Joe, this pork butt is seasoned with your favorite BBQ rub and smoked until it's fall-apart tender. Whether you're hosting a summer BBQ or looking for an indulgent weekend meal, these pulled pork sandwiches are the perfect centerpiece for any gathering.
"Slow-cooked to perfection, these pulled pork sandwiches are a BBQ classic."
Watch the first episode here
Meet Oded Eshel of Embers Only BBQ
Hello there, this is Oded Eshel of Embers Only BBQ from Fort Lauderdale, FL. I've been cooking on the Kamado Joe for five years now, and it's been an incredible experience. When we bought a house, I started obsessively researching the best grills in the country, settled on the Kamado Joe Classic II, and it has been an absolute joy. I learned by surrounding myself with like-minded friends (shout out to the BBQ Nerds) and picked up a lot from YouTube. My family is from Israel and Argentina, so we have a rich grilling culture, and I grew up seeing some very impressive work from my father and uncles. The last few times they've been over my house for a BBQ have been the first times they've looked at me with respect in my life.
Why Kamado Grills are Great for Traditional BBQ Recipes
Traditional BBQ recipes truly shine when cooked on a kamado grill, thanks to its unique design and superior heat control. The thick, ceramic walls of a kamado grill provide exceptional insulation, allowing for steady, even heat distribution that is perfect for slow cooking and smoking. This consistent temperature ensures that classic BBQ recipes like brisket, ribs, and pulled pork cook evenly, resulting in tender, juicy meat with a deep, smoky flavor. Additionally, the kamado grill's ability to maintain low and slow cooking temperatures for extended periods makes it ideal for developing the complex flavors and rich textures that are the hallmark of traditional barbecue recipes. The versatility of the kamado grill also allows for a variety of cooking methods, from searing to smoking, making it a superior choice for BBQ enthusiasts looking to elevate their culinary creations.
Kamado Joe grills offer the versatility to grill, smoke, bake, and roast, all while using less fuel. This means you can achieve rich, smoky flavors with precision and ease, making every BBQ experience unforgettable.
