Products · Big Joe Series · Big Joe®II

Big Joe®II

Sharing the same uncompromising design and functionality of the Classic series, but commanding even more cooking surface, the Big Joe is our most versatile kamado and perfect for large families or entertaining a crowd.

$1,899.00

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Dimensions

Width: 58.375″
Height: 53.625″
Depth: 35.75″
(w/ cart & shelves)

Weight

372 lbs.

Heat Range

225°F – 750°F

Cooking Surface

Cooking Surface: 24” diameter / 452 sq. in.
- With Grill Expander: 604 sq. in.
- With Two Sets of Grates: 904 sq. in.
- With Both Grates & Grills Expander: 1,056 sq. in.



Features

AIR LIFT HINGE

Other kamado grills allow the dome to fall or slam during lifting or closing, but our breakthrough hinge reduces dome weight by 96%—so you can lift it with a finger and stop it wherever you want.

2-Tier Divide & Conquer

Divide & Conquer Flexible Cooking System transforms the humble grill grate into the most powerful cooking tool in your arsenal. The revolutionary multi-level, half-moon design frees you to cook different foods in different styles at different temperatures—all at the same time. 

  • Expanded cooking space - Multi-level design puts an end to batch-cooking and overcrowding. Tiered grates double your grilling space, making it easy to cook meats, vegetables, or other sides simultaneously.  

  • Different heat zones - Create different heat zones in the kamado with the half-moon heat deflector—an innovative design that partially blocks off heat to provide both indirect heat and open flame.  

  • Custom cooking surfaces - Halved specialty cooking surfaces enhance the flavor and texture of any recipe you tackle—whether you want to sear a steak over cast iron or protect fragile fish on the soapstone. 

Additional Features

Premium
Cart
Kontrol Tower
Top Vent
Heat Range:
225°F – 750°F
Charcoal
Basket
24"
Cooking Surface

Technology Videos

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iKamand

The iKamand makes the art of low-and-slow BBQ easy—turning even the newest kamado griller into an instant pit master.

DōJoe

One of the latest innovations, the durable cast-aluminium DōJoe transforms your Kamado Joe into a best-in-class pizza oven. Ideal for beginners and expert chefs alike, the distinctive wedge shape of the DōJoe makes maintaining steady temperatures ranging from 400°F to 700°F effortless—even over the course of hours—while also allowing grillers to easily see and monitor their pizza or other baked goods as they cook. Dedicated supports for the Kamado Joe Heat Deflectors and Kamado Joe Pizza Stone ensure optimum distances between, guaranteeing perfect crust and crisp toppings.