"What's your secret?"
The amazing wood-fire flavor you get when grilling on a Kamado Joe grill comes from the lump charcoal that ceramic grills are designed to use. Lump charcoal, unlike charcoal briquettes, is made from pieces of real wood, so it imparts a wonderful wood-fire flavor to your grilled food, a flavor you just won’t get from a gas grill!
"Just as advertised all the food cooked on the Kamado Joe is moister and has an enjoyable wood fire flavor. We smoke fish, bake breads & pizza, grill and sear steaks. Kamado Joe is enjoyed by every member of our family!” Jeanne Prittinen, Virginia, Minnesota