It takes a thief - or a gas grill to rob your meat of moisture!
Nobody likes a piece of meat that resembles a hockey puck. The key advantage of a Kamado Joe grill is its ability to insulate, which means less total heat is required to cook. The shape also circulates heat for more uniform cooking. Compare this to gas grills that let heat escape and cook largely from below. Gas grills require more total heat to achieve the same temperature profile as a Kamado Joe. This excessive heat robs moisture from your meat. Kamado Joe keeps the heat in the grill and the moisture in the meat.
q The unique shape circulates heat, which results in faster cooking, less moisture loss
wThe insulated body means a smaller fire is needed to create the same temperature
"Just as advertised all the food cooked on the Kamado Joe is moister and has an enjoyable wood fire flavor. We smoke fish, bake breads & pizza, grill and sear steaks. Kamado Joe is enjoyed by every member of our family!” Jeanne Prittinen, Virginia, Minnesota