Poultry

Ailes De Poulet (Chicken Wings)

SUBMITTED BY Mario Dallaire


Prep Time: 20 Minutes  |  Cook Time: 20 Minutes

Ingredients

24 ailes de poulets
2 c. a th (10ml) de paprika
1 a th (7ml) de poudre dail
1c. a th (5ml) dorigan sch
1c. a th (5ml) de sel
1c. a th (5ml) de poivre
1c. a th (5ml) de piment de Cayenne

English
24 chicken wings
2 tablespoons Tea (10ml) paprika
1 tsp (7ml) garlic powder
1c. tea (5 ml) dried oregano
1c. tea (5 ml) salt
1c. tea (5 ml) pepper
1c. tea (5 ml) cayenne pepper

Instructions

Mlanger les ingredients ensemble, puis avec les ailes de poulet.
Garder au rfrigrateur quelques heures
Cuire au four a 425F (220C) pendant 20 minutes sur un plaque.
Pour des ailes extra fortes, ajouter 1c. a th (5ml) de sambal oelek ou pte de piment.

English
Mix ingredients together, then with the chicken wings.
Refrigerate several hours
Bake in oven at 425F (220C) for 20 minutes on a plate.
For extra large wings, add 1c. tea (5 ml) sambal oelek or chili paste.